Posts Tagged ‘The Boulders Resort’

Rolling Stone Diner at The Boulders Resort

Friday, July 30th, 2010

Rolling Stone Diner

The Boulders Resort has added an innovative new dining venue for events and group functions that opens the door to great meals served almost anywhere.  A new state-of-the-art, Airstream Bullet has been outfitted as a deluxe kitchen and dining space. Aptly named the Rolling Stone Diner, the Airstream brings a “Moveable Feast” to even the most remote Sonoran Desert locations.  And the sleek Bullet has been wrapped in custom-made desert landscape scenery befitting The Boulders’ acclaimed Sonoran Desert setting and nature-inspired architecture.

Special menus for breakfast, lunch and dinner have been designed exclusively for the Rolling Stone Diner experience.  Breakfast selections include hearty Sonoran Breakfast Burritos complete with Lenguisa Sausage, Jalapeno Jack Cheese, Yukon Gold Potatoes and Chipotle Sour Cream. The Lux Grill Burger topped with Crispy Onions, Goat Cheese and Chipotle BBQ Sauce promises to be a popular lunch selection, while casually chic dinner menus include Mahi Mahi Fish Tacos served with Tomato Corn Relish, Avocado and Citrus Crema, among other mouthwatering selections.  Jeff Gillick, Director of Sales & Marketing explains, “We are always looking for fresh, innovative ideas that will enhance the guest experience. The Rolling Stone Diner is a retro venue that lets groups experience the breathtaking Sonoran Desert scenery without sacrificing the superlative cuisine The Boulders is known for.”

The Boulders Golf Academy – Handling A Refreshing Breeze

Tuesday, June 8th, 2010

One of the great things about playing summer golf in the desert foothills, is that you will find a refreshing breeze most afternoons. That brings the temperature down, which is usually 5-8 degree’s cooler than posted at the Phoenix Sky harbor airport.

So the breeze is our natural air conditioning. And remember the low humidity. I digress, this isn’t a weather report. This is a practical golf instruction blog!

Playing in a breeze: Forget the myth that a well struck ball won’t be affected by the wind. Rubbish!  As the ball looses velocity any wind will move the ball in the direction it is blowing.

Let’s visualize a left to right wind, a breeze blowing off of your left shoulder, often called a cross- wind. The wind is blowing across the fairway from left to right. You shouldn’t ignore the wind. Depending on your natural ball flight, here are some suggestions as to how to deal with it.

The Slicer: if your ball tends to slice, it will slice more on this wind. So allow for that slice. Aim down the left side, even the rough line, but align your shoulders along the same line as your feet. Make your best swing trying to square the clubface to your aim. That will start the ball where you aimed and the wind will assist you and blow the ball into the fairway. You may need some courage here as watching the ball start left over trouble can be nerve wracking. Trust your swing and the wind in this case.

The Hooker: someone who curves the ball right to left. Easy here. Aim straight down the middle of the fairway and play your natural draw. The right to left curve of the ball flight will be counteracted by the left to right wind, resulting in a straight shot!

Straight Hitter: doesn’t curve the ball one way or another. Use the wind to your advantage. Aim down the left side of the fairway, grip it and rip it! Let your drive work on the breeze helping add some distance and the ball finishing in the middle of the fairway.

Play the breeze, enjoy it, just don’t ignore it!

Talking about Irons… at The Boulders

Tuesday, April 20th, 2010

Golf Tip – From Donald Crawley, The Boulders Golf Academy – Hit your irons on the downswing, but be careful of the ball position.

 A lot of people who don’t hit their irons well tend to be hitting up on the ball causing fat/thin shots. That means the bottom of your swing is behind the ball. Moving the ball back in your stance is a quick fix, meaning you are placing the ball to coincide where the club bottoms out. But, by placing the ball back, often opposite the rear foot, you will be prone to hit more from the inside thereby creating more fat/thin shots!

Also, moving the ball back of center tends to de-loft the club, making it more difficult to get the ball in the air! Anyone confused yet? Try this instead to help you catch the ball on the downswing, pinching the ball off of the turf….lean the shaft (1 inch forward of your fly – risky language there), slightly ahead of the club, but don’t close the face. Keep your weight even, 50% of it on each foot. Return the club shaft to that address position at impact.